Kanak Attack Katering

Pig Roast

A traditional Hawaiian favorite

Lavendar Filet Mignon

Topped with coconut crusted lobster

Grilled Wild Salmon

Served with a pina colada sauce.

Mini King Crab Cakes

Served with pineapple tartar sauce and tropical fruit salsa

Pineapple Cake Truffle

Creamy deliciousness in a truffle

Chicken Satay

Served with a macadamia nut peanut sauce

Grilled Kobe Tri-Tip Steak

Finished with an orange ginger butter

The Kanak Attack crew getting ready for a roast. We use only the highest quality of equipment and ...

Mike Mohica shows off one of his delicous creations – coconut crusted shrimp.

Customers enjoying a luau with Kanak Attack Katering.

Kanak attack caters at the Boise Art Museum.