June 14, 2012 at 7:16 pm
The Kanak Attack crew getting ready for a roast. We use only the highest quality of equipment and meat to make sure that our roasts are top notch.
Mike Mohica shows off one of his delicous creations – coconut crusted shrimp.
Creamy deliciousness in a truffle
Finished with an orange ginger butter
Copyright & copy; 2013 Kanak Attack Katering - Site by McClay IT