Chef Mike

June 14, 2012 at 7:13 pm

Mike Mohica shows off one of his delicous creations – coconut crusted shrimp.

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Chicken Coconut Curry Chicken Coconut Curry

Served with Tonkatsu sauce (Japanese BBQ sauce)

Edamame hummus tray Edamame Hummus

Grilled pita bread and veggies

Mini King Crab Cakes Mini King Crab Cakes

Served with pineapple tartar sauce and tropical fruit salsa